Deviled Egg Spinach Salad

Deviled Egg Spinach Salad

Awesome Toss Deviled Egg Spinach Salad


(Prep & cook time: 30 mins. Serves 6-8 as a main dish, 10-12 as a side dish)

Your local fresh shopping list is bolded:

Hard boil 6 Eggs, then peel. Remove yolks and place in mixing bowl. Slice egg whites for salad, and set aside. Add this Spitfire Gourmet Awesome Toss™ packet to yolks, along with 1 T. Mayonnaise, 2 T. Olive Oil, 2 T. ACV (Apple Cider Vinegar) & 1 tsp. Mustard. Toss with 20 oz. Spinach, chopped Green Onion and the egg whites. 

WINE: A dry white Pinot Grigio or Prosecco

♦ Make it a meal by adding diced Ham.
♦ Sliced Mushrooms and crumbled Bacon are a great addition.

Download my Free Guide! 
Kitchen hacks that will save you hours